ESPRESSO BLEND - GRAVITONS

The Espresso blend is a Dark roast, igniting a symphony of flavors that will awaken your senses. Nestled at elevations between 1250 and 1375 MASL, these estates provide the perfect canvas for our blend. The Arabica beans undergo a meticulous washing process, while the Robusta beans are naturally processed, adding to the blend's complexity. In every cup of our Espresso Blend, you'll discover the robust notes of Cocoa, the earthy essence that grounds your senses, and a bittersweet finish that lingers on your palate. Brew it your way – whether you're seeking the intense satisfaction of Espresso, the rich fullness of French Press, the classic charm of Moka Pot, or the tradition of South Indian Filter, this blend is your versatile companion.

Composition: Arabica and Robusta
Tasting Notes : Cocoa, Earthy, Bittersweet finish
Roast Level: Dark
Brewing Method: Best brewed as Espresso, French Press, Moka Pot, South Indian Filter
Estates: Baarbara Estate, and Venkids Valley Estate,
Region: Chikmagalur and Coorg
Elevation: 1250-1375 MASL
Processing: Arabica - Washed, Robusta - Naturals